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Construct a corporate culture and endeavor to launch new businesses
Necessity of a corporate culture
amid the coronavirus crisis
In order to dispel concerns over uncertain outlooks due to the coronavirus pandemic, we will focus on “cultivation,” at which OAT Agrio excels, and foster a corporate culture of “We experience the pleasure and difficulty of cultivation by ourselves
and disseminating them to the world.”
“Cultivation” is OAT’s advantage for surviving competition in the market and the forte that cannot be imitated easily by competitors. This corporate culture focused on the forte is the value and code
of conduct shared by all employees.
Cultivation of strawberries
Cultivation of green peppers
Cultivation of podded peas
Change in the market environment
Change in lifestyle amid the coronavirus pandemic and expansion of demand from housebound consumers
Amid the coronavirus pandemic, people came to stay home for a longer period of time, reconsidering home horticulture and vegetable growing, and many people started growing vegetables, fruit, and flowers at their gardens or balconies.
The sales at home improvement centers and online shops related to horticulture increased, and the results of some surveys indicate that the sales grew 160% from the previous year.
Cultivation of cherry
Cultivation of bok choy
Realization of philosophy
OAT Agrio will disseminate the “pleasure in cultivation” to the world.
For consumers who stay home for a longer period of time amid the coronavirus pandemic, our employees demonstrate cultivation, to convey the pleasure in home horticulture and vegetable growing. We hope to disseminate the possibility of growing vegetables and flowers easily and enjoyably in home gardens, and the pleasure in growing, harvesting, and eating them.
Endeavor to launch new businesses
OAT Agrio endeavors to launch new D2C businesses.
We will introduce the know-how to cultivate crops more easily and enjoyably via SNS, and sell necessary materials for cultivation via our e-commerce site.
Customers can get necessary materials in a one-stop manner, and by describing
cultivation methods in SNS and websites, we interactively communicate with customers, try to adopt new business models, and stir demand from housebound consumers.
Construct a corporate culture and
endeavor to launch new businesses
To meet the demand from housebound consumers
amid the coronavirus pandemic
“Philosophy”
Agritechnology and sincerityExisting businesses
- Sales growth
Stable production - Quality improvement
Population of farmers: 1,681,000
Average age: 67 years old
“Philosophy” + “corporate culture”
To convey agritechnology, sincerity, and the pleasure in cultivationNew D2C business
- Pleasure in growing crops
- Pleasure in eating delicious food
- Pleasure in harvesting crops
- Pleasure in seeing beautiful things
and vegetable growing
Agricultural farms/civic farms: 3.6 million people
Philosophy and corporate culture
Philosophy
We experience the pleasure and difficulty of cultivation by ourselves and disseminate them to the world.
“Actualization of philosophy”
We aim to become a company that disseminates agritechnology broadly in the world through cultivation.
Corporate culture
We experience the pleasure and difficulty of cultivation by ourselves and disseminate them to the world.